1. REPOSITORIO INSTITUCIONAL UNICOMFACAUCA
  2. FACULTAD DE HUMANIDADES,ARTES, CIENCIAS SOCIALES Y LA EDUCACION

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Collection's Items (Sorted by Submit Date in Descending order): 61 to 61 of 61
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Issue DateTitleAuthor(s)
2020-11ELABORACIÓN DE PASTA Y HARINA ARTESANAL DE BACTRIS GASIPAES (CHONTADURO).Salcedo Gómez, Alicia
Collection's Items (Sorted by Submit Date in Descending order): 61 to 61 of 61
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